At dinner time, the place was jam packed with people and we had to wait a while for our seats.
Finally seated, we began our attack on the buffet spread. The buffet spread was very impressive and unique, unlike those normal steamboat buffet. They have the usual seafood and meat spread, a centre place for desserts (yes, they have desserts like brownies and mini choc fondue), a place for carbo stuffs like fried noodles and rice, a teppanyaki place where they help to stir fry your orders and a bbq place. Very impressive indeed.
So much things to try: Stir fried chicken, bbq chicken wings, wanton, fresh prawns (some jumped off the bowl...) , desserts... The variety is definitely a plus point. Perhaps they could work on the service side and that would surely win me over.
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