My department welfare event brought us to Wen Dou Sek, Geylang. Coincidentally or not, the shop number is 126 which rhymes with its shop name in Cantonese. More than 40 of us turned up and we almost occupied the entire restaurant.
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| Fried rice (Average) |
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| Lor mee (The noodles with the crispy ikan bilis can be addictive) |
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| Xiao long bao (Soupless but still tasty) |
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| Banana fritters (Not oily at all) |
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| Charsiew cheong fun (Served piping hot with an addictive sauce) |
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| Liu sha bao (More like custard bun) |
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| Prawn fritter (Slightly smaller; average) |
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| King siew mai (Plump and juicy; highly recommended) |
Overall, the food was decent and these were only some of their very extensive menu. Might return to try their crab beehoon and softshell crab.
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